Sunday Supper - May 11th

Come over to our “home” and let us help you share some time, some wine and some food with your family and friends. We are partnering with Chef Carl Krause to create a casual Sunday Supper, using our produce from Troon Farm, to be matched with a flight of our trio of Druid’s Red, White and Pink. Chef Carl will be preparing a nourishing meal made with produce from our farm on the second and fourth Sunday of each month, with reservations available at 12 pm, 1:30 pm, and 3:00 pm. Tickets are $35 per person for wine club members and $45 for the general public, reservations are available here.